Tonight I had a filet o fish sandwich from McDonalds and a fruit and walnut salad from there. I'm kind of addicted to the fruit things, lol.

The key to making kick-*** pasta is to mix your marinara sauce with alfredo. It makes it amazingly thick and creamy and wonderful! It goes well with either grilled chicken or meatballs. And we usually use penne pasta, it's the best. Klinkman is a pasta master!